Hibiscus
Good food. Good times.
Cozy place with mix of authentic indonesian and international cuisine
jl. Drupadi No. 23, Seminyak, Bali
0361 934 8603
Based on 198 TripAdvisor's reviews
#16 of 656 places to eat in Seminyak
Indonesian Cuisine
Indonesian cuisine is a field that's saturated with options - any street corner or market in Seminyak will offer popular local dishes, but for a truly upscale experience at a reasonable price, Hibiscus is the only option. We work hard to please our customers, and they let us know how much they appreciate us by the constant acclaim and praise we receive both online and in our cozy establishment.
Open from 7:30 AM to 11:00 PM seven days a week, we're always ready for your visit with complimentary homemade hibiscus tea. Although we only opened in 2017, we've quickly become a pillar of the culinary scene in Seminyak. Our customers rave about their experiences with us and return time and time again, a sign of the level of dedication and care that's put into every plate we serve.
We offer a wide variety of Asian fusion dishes influenced by specific regions within Indonesia - although the majority of our dishes are Balinese in origin, we also offer Javanese dishes like Duck Sinjay and Chicken Spring Rolls from Kalimantan. Our most popular Indonesian meal, chef-recommended for its unique blend of vibrant flavors, is Sumatran - Beef Rendang that receives rave reviews for our eight-hour stewing process and unique pairing of local flavors.
We also offer various desserts ranging from delicious black rice pudding to our unique style of klepon - although these desserts are usually made from rice, we've substituted purple cassava and filled it with sweet liquid palm sugar to produce a unique variation so delicious it needs to be tasted to be believed.
Hibiscus has become known for our Asian fusion dishes, but we also offer meals from around the world - our international cuisine includes favorites like smoked pork ribs and traditional global breakfasts. We offer traditional Russian apple blinis, a dish similar to pancakes but with Eastern elements that make the flavor profile an interesting blend of spices. We serve an excellent Asian sea bass and barramundi, with a rich flavor and a hearty weight that's sure to impress even the most discerning pescatarians. Our blend of global dishes are prepared with just as much finesse as our traditional Indonesian fare.
We believe that good service and an inviting atmosphere are just as important as good food - that's why our staff are highly trained and well-regarded as some of the finest chefs and servers in Seminyak. Our interior decoration is warm and cozy, featuring a wealth of art and plant life designed to make you feel both inspired and at home while you're dining with us.
Our unique ambience is beloved by our regular customers, but it's a great scene for any kind of interaction - dates, family nights out and business meetings are only a few of the common events that lead locals through our front doors.
We provide limited delivery services to the surrounding area, as well as alcoholic beverages for adults and vegetarian-friendly options.
Menu
Tropical Balinese chicken fried rice in fusion spicy soy oyster sauce in flat omelet served with mix salads, pickled vegetables and melinjo (gnetum gnemon) crackers
Aromatic egg noodles in sweet soy sauce served with sautéed chicken vegetables, rolled fried egg and crispy shallot on top
Slow-cooked marinated chicken in Balinese spices with steam white rice, sautéed vegetables and served with Balinese dressing
Flavory Balinese minced chicken skewer on lemongrass stalk, served with steam rice and sautéed water spinach on the side
Aromatic marinated pork skewer in red chili sauce served with steam rice and Balinese sambal on the side
Char-grilled marinated chicken leg in rica - rica sauce with local basil, lemongrass, cherry tomato, served with steam rice and sautéed water spinach
Savory grilled chicken in red sauce served with Balinese mix vegetables and steam rice
Deep fried marinated duck on steam rice with sautéed water spinach and served with Balinese sambal matah
Luscious Slow-cooked marinated slices beef in traditional rendang sauce served with steam rice and sautéed water spinach
Slices of tender pork belly in sweet soy sauce with red chili, ginger, shallot and served with steam rice
Toasted white baguette with chopped tomato, avocado, chopped fresh basil and served with pesto
Crispy breaded onion rings served with chili dip mayo dressing on the side
Appetizing marinated deep-fried chicken wings served with BBQ dressing, cherry tomato and sesame seed on top
White Asian rice paper filled with fresh tropical vegetables, basil, coriander, mint, rice noodles and served with chili dip mayo dressing on the side
Crunchy spring roll filled with savory minced chicken, pineapple, fresh mint, served with spicy dressing on the side
Crispy cheese potato crockets served with pureed carrot and a mixed green side salad
Fresh mixed salad with sautéed of sliced beef, red bell pepper, mints, coriander, rice noodles, crushed peanut and served with spicy dressing
Fresh mixed tropical salad with sliced pickled cucumber, cherry tomatoes, red radish, black olive and served with vinaigrette dressing on the side
Aromatic pan-seared slices of chicken with fresh green lettuce, red bell pepper, crushed peanut in a refreshing yogurt dressing
Authentic Indonesian mix steam vegetables served with boiled egg, peanut sauce and crispy melinjo cracker on the side
Slow cooked champignon mushroom with cappuccino, served with crispy herbs croutons
Original taste of spicy Asian style prawns tom yam with white fish, mushroom, galangal, lemongrass, served with slices tomatoes
Creamy orange pumpkin soup with crispy bacon and garlic crouton on the side
Marinated minced chicken and shrimp in paper wonton skin served with green bok choy, slithers of red radish in aromatic miso bullion
Juicy ground beef patty with fresh mix lettuce, tomato, cucumber, pineapple, caramelized onion, mozzarella cheese served with hand cut fries and teriyaki sauce in a burger bun
Marinated tandoori chicken breast with shredded lettuce, sliced tomato, cucumber, potato wedges and served with spicy oyster sauce in a white baguette
Crumbed tasty traditional soy bean cake on a white water bagel served with crispy onion rings
Savory chicken cheese patty served with hand cut fries
Grilled marinated pork ribs in honey BBQ sauce served with baked potato, sautéed carrot and broccoli
Tender pan-seared pork belly with smashed carrot, sautéed spinach, cherry tomatoes and served with sweet wholegrain sauce
Buttered chicken breast in cashew nut sauce with red bell pepper, onion, cashew nut and served with steam rice
Buttered Dory white fish fillet on mix chopped green salad served with hand cut fries and chili dip mayo on top
Aromatic fettuccini with shrimps, cherry tomatoes, fresh basil and parmesan cheese on top
Aromatic smoked white coconut curry served with vegetables, tofu and traditional soy bean cake
Crunchy corn tortilla with Bolognese sauce served with smashed avocado, tomato salsa, sour cream, mozzarella cheese and chopped basil on top
Delicious combination of tender seabass and mixed grilled fresh vegetable kebab on green lettuce served with homemade potatoes wedges on the side
Pan-seared Barramundi stack with spinach, sautéed sliced onion and red bell pepper top with creamy white garlic sauce
Warm crepes with apple cinnamon filling, crushed peanut, served with crunchy wafer and coulis sauce on creamy vanilla ice cream and sprinkled with icing sugar
Soft chocolate cake served with strawberry coulis sauce with a scoop of creamy vanilla ice cream
Slow-cooked tropical black rice infused coconut milk, freshly slices strawberries, served with mints and Choco stick on the side
Authentic Balinese dessert with melted sweet palm sugar filling and wrapped with shredded coconut
Warm outside and cool inside of creamy fried ice cream
Fresh tropical slices of banana with chocolate filling, Oreo crumb and served with a scoop of creamy ice cream on the side
Fresh mixed vegetables omelet and bacon on toast with chicken sausages, sautéed spinach, mushroom and served with yellow mustard dressing
Savory shredded chicken in homemade BBQ sauce on burger bun with scrambled egg, mix lettuce and served with yellow mustard dressing
Creamy poached egg in hollandaise sauce served with sautéed spinach on toasts and cherry tomato
Clearly sunny side up on toast served with smashed avocado and honey balsamic dressing
Layers of pancakes with sliced fresh strawberries, whipped cream and served with honey and fresh mint on top
Warm crepes with apple cinnamon filling, crushed peanut, served with crunchy wafer and coulis sauce on creamy vanilla ice cream and sprinkled with icing sugar
Baked honey granola with hibiscus flowers, strawberries reduction, sliced strawberries and tropical banana, dragon fruit smoothie served with roasted almond, mint and sprinkled with icing sugar
What our guests say about Hibiscus
These and many other reviews of our guests you can find at Hibiscus page at Tripadvisor.com
Fantastic place to eat & drink
Fantastic, authentic Indonesian restaurant with great hosts, food and drink. We reserved a table over the app and received and email from the manager asking if there was any special requirements for our meal. A simple but great personal touch!...